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    A fenugreek seed extract selectively reduces spontaneous fat intake in overweight subjects

    The repeated administration of a fenugreek seed extract slightly but significantly decreased dietary fat consumption in healthy overweight subjects in this short-term study.

    Randomized Controlled Trial

    . 2010 May;66(5):449-55.

    doi: 10.1007/s00228-009-0770-0. Epub 2009 Dec 18.

    A fenugreek seed extract selectively reduces spontaneous fat intake in overweight subjects

    Hugues Chevassus  1 , Jean-Baptiste Gaillard, Anne Farret, Françoise Costa, Isabelle Gabillaud, Emilie Mas, Anne-Marie Dupuy, Françoise Michel, Caroline Cantié, Eric Renard, Florence Galtier, Pierre Petit

    Affiliations

    Affiliation

    1 Centre d'Investigation Clinique, Centre Hospitalier Régional Universitaire de Montpellier, Montpellier, France. [email protected]

    PMID: 20020282

    DOI: 10.1007/s00228-009-0770-0

    Free article

    Randomized Controlled Trial

    A fenugreek seed extract selectively reduces spontaneous fat intake in overweight subjects

    Hugues Chevassus et al. Eur J Clin Pharmacol. 2010 May.

    Free article

    . 2010 May;66(5):449-55.

    doi: 10.1007/s00228-009-0770-0. Epub 2009 Dec 18.

    Authors

    Hugues Chevassus  1 , Jean-Baptiste Gaillard, Anne Farret, Françoise Costa, Isabelle Gabillaud, Emilie Mas, Anne-Marie Dupuy, Françoise Michel, Caroline Cantié, Eric Renard, Florence Galtier, Pierre Petit

    Affiliation

    1 Centre d'Investigation Clinique, Centre Hospitalier Régional Universitaire de Montpellier, Montpellier, France. [email protected]

    PMID: 20020282

    DOI: 10.1007/s00228-009-0770-0

    Abstract

    Purpose: Fenugreek seeds (Trigonella foenum-graecum L.) have long been used as a herbal medicine for treating metabolic and nutritive dysfunctions. They have been shown to modulate feeding behaviour in animals. We have recently observed a selective decrease in fat consumption in healthy normal weight volunteers treated with a hydro-alcoholic seed extract. However, strong clinical data on the effects of fenugreek seeds on energy intake are lacking, especially in overweight individuals. The aim of our study was to investigate the effects of a repeated administration of a fenugreek seed extract on the eating behaviour of overweight subjects. Methods: Thirty-nine healthy overweight male volunteers completed a 6-week double-blind randomized placebo-controlled parallel trial of a fixed dose of a fenugreek seed extract. Main endpoints were energy intake (dietary records and meal test), weight, fasting and post-absorptive glucose and insulin, appetite/satiety scores and oxidative parameters. Results: Daily fat consumption, expressed as the ratio fat reported energy intake/total energy expenditure (fat-REI/TEE), was significantly decreased in our overweight subjects administered the fenugreek seed extract relative to those receiving the placebo (fat-REI/TEE 0.26 +/- 0.02 vs. 0.30 +/- 0.01, respectively; P = 0.032). We also observed a significant decrease in the insulin/glucose ratio in subjects treated with fenugreek seed extract relative to the placebo group (0.89 +/- 0.09 vs. 1.06 +/- 0.10 mUI mmol(-1), respectively; P = 0.044). No significant effect was observed on weight, appetite/satiety scores or oxidative parameters. Conclusion: The repeated administration of a fenugreek seed extract slightly but significantly decreased dietary fat consumption in healthy overweight subjects in this short-term study.

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